This simple, yet nutrient-rich recipe makes the perfect treat for your dog. They'll love the taste and you’ll love knowing you’re feeding them a healthy, homemade snack packed with goodness!
These homemade beef jerky sticks for dogs are bursting with nutrients that your pup will love! With lean ground beef, sweet potato, and spinach, this recipe combines flavor and health benefits in every bite. It’s a fantastic way to keep your dog energized, while providing a wholesome, protein-packed snack that supports their overall health. Simple to make and easy to store, these jerky sticks are the perfect treat for your four-legged friend.
Preheat your oven to 175°F (80°C) or prepare a dehydrator.
In a large mixing bowl, combine the ground beef, mashed sweet potato, spinach, and egg.
Mix thoroughly until all ingredients are well incorporated.
Form the mixture into small, finger-length jerky sticks.
Place the sticks on a lined baking sheet or dehydrator tray, ensuring they are not touching.
Cook for 2.5-3 hours or until the jerky is firm and dry, but not overly hard. Test one stick to ensure it’s fully dehydrated.
Allow the jerky sticks to cool completely before serving.
Store in an airtight container for up to a week, or freeze for long-term storage.
